Hotel Mayuri Inn

In a post dated 18 April 2025, the Commissioner of Food Safety, Telangana reported inspecting Hotel Mayuri Inn, Nirmal Town, on 16 April 2025 and did not report an action specific to it. Its findings are quoted below.

The authority's words “State level task force team has conducted inspections in food establishments in Nirmal district on 16.04.2025.”

Reported by Commissioner of Food Safety, Telangana

• Licence

  “FSSAI llicence is not displayed at a prominent location.”

• Premises hygiene

  “No proper hygiene is maintained within the cooking premises and vegetables store area.”

• Food handlers

  “Food handlers are not taking proper sanitary measures and they are not Fostac-trained.”

• Spoiled raw material

  “Rotten & fungal infested cabbages and beetroots are identified in the vegetable store area.”

• Storage and refrigeration

  “Long stored meat and unlabelled paneer observed in the refrigerator.”

• Storage and refrigeration

  “Refrigerators are untidy and appropriate temperatures are not maintained.”

• Pests

  “No pest control measures have been taken.”