4 Seasons Multicuisine Restaurant

In a post dated 7 March 2025, the Commissioner of Food Safety, Telangana reported inspecting 4 Seasons Multicuisine Restaurant, Tolichowki, Mehdipatnam, on 5 March 2025 and did not report an action specific to it. Its findings are quoted below.

The authority's words “Task force team has conducted an inspection at the below establishment on 05.03.2025.”

Reported by Commissioner of Food Safety, Telangana

• Premises hygiene

  “Refrigerators were maintained in unhygienic conditions.”

• Premises hygiene

  “Drains in the kitchen floor were not equipped with traps to capture contaminants.”

• Premises hygiene

  “Ceiling of the kitchen were found to be dark and sooty. Flooring was found to be patchy and littered with food waste.”

• Premises hygiene

  “Walls were found to be oily and tiles were found to be broken at some places.”

• Premises hygiene

  “Exhausts and chimneys were found to be greasy and unclean.”

• Pests

  “Heavy cockroach infestation observed with cockroaches present everywhere in the kitchen.”

• Pests

  “Presence of rat feces in the storage indicates rodent infestation.”

• Premises hygiene

  “Washing area was found to be in very unhygienic condition with stagnant water, clogged drains and littering of food waste.”

• Labelling

  “Few food articles in the refrigerator were uncovered and none of the food articles were labelled.”

• Storage and refrigeration

  “Raw meat like chicken, mutton etc were found to be dumped in the refrigerator in unhygienic manner which can cause contamination.”

• Storage and refrigeration

  “Veg and non-veg, food and non-food articles, raw and semi cooked items were found stored together.”

• Storage and refrigeration

  “Air-conditioner in the cold room was found to be leaky and can cause contamination as many food articles were found to be kept uncovered.”